This quick and easy cranberry sauce gets extra flavor from orange zest and fresh grated ginger.
Author: SEAMAR
Our Jamaican friend gave my wife some one day, but she wouldn't give up the recipe. So I did it myself!
Author: Buon Appetito
A twist on the traditional, kale pesto never loses its vivid green color and can be prepared year-round. Use a robustly flavored extra-virgin olive oil for maximum flavor. Spoon pesto into glass jars or...
Author: ScandoGirl
This is a easy and delicious meatloaf sauce. Just spread atop meatloaf before baking.
Author: Katie B.
A whole barbecued chicken can take a while, and it can be done in some places, and not in others. Use boneless, skinless chicken thighs for a quick and easy take on barbecue chicken. Bonus: use a keto-friendly...
Author: Bibi
Passed down from my grandparents, this recipe is a great way to use the extra tomato and peppers from the garden! Quick, easy and also very healthy! A nice warm lunch for the veggie lover! Makes its own...
Author: rubybegonia
A yummy fudge sauce great when served warm over the Chocolate Roll.
Author: Carol
This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. Add your choice of meat, and marinate for 3 to 4 hours before grilling.
Author: Judy
This meatloaf is studded with Cheddar cheese and is cooked quickly with the help of the Instant Pot®.
Author: thedailygourmet
This beautiful mignonette, paired with fresh raw oysters makes for a stunning appetizer at any holiday gathering.
Author: CJ
Spread this piquant white sauce on grilled burgers or chicken.
Author: Amanda
I find it great with lamb chops, my BBQ butterflied leg of lamb, chicken, and vegetarian dishes and as a flavor base for any casseroles or stews where a fresh zing is needed. Especially good cooked with...
Author: NORMM1
I wanted to make something very quick and simple since my kids won't be joining me in my fried avocado meal. Simply add chile flakes, garlic, ginger, and cilantro to make it really pop.
Author: TanyaZ
In all seriousness, this homemade pesto recipe has changed my level of 'chefworthiness' in the eyes of friends and family. My husband swears I could make millions off of just this recipe! Of course I am...
Author: GlutenFreeBudgetGuru
This is a classic Italian dish made easy and filling with the addition of precooked sausage. Fresh nutmeg makes a big difference in the recipe. If you get the chance, try it with fresh!
Author: Manda
This is a delicious marinade for steaks, and a family favorite.
Author: DOREENB
A spicy sauce that is great with vegetables, chicken, or beef.
Author: KerriJ
Sweet and pungent BBQ sauce for any light meat, pork, chicken, etc. Use as a baste or marinade and serve on the side with charcoal broiled ribs, chicken, or pork.
Author: GOLFERGOD
Use this sweet pineapple juice marinade with mushrooms, peppers, onions and tomatoes. It's great for grilled veggie kabobs.
Author: Krista B.
Old recipe that I have tweaked over the years. Great on all meats! I cut back on the black pepper a bit when making this for my family.
Author: Paul Seitz
This is an easy raisin sauce to serve on a baked ham or other meats.
Author: Brenda Moore
This eggplant sauce is my family's favorite. I had a bumper crop of eggplant so have made up my own recipes using eggplant. Serve over your favorite pasta.
Author: recipeaholic
I made this recipe up when I didn't have enough time to run to the store. I just used leftover shredded barbeque chicken, some puff pastry, and other ingredients that I had in my kitchen. These were a...
Author: Jacolyn
This pasta dish is a perfect choice for meatless Monday, and with minimal ingredients it's fast to make, too!
Author: thedailygourmet
I use this caramel for making diary-free Twix® bars! It has a delicious caramel flavor, and is just as yummy as all those non-vegan alternatives out there. In fact, I'm not vegan, and I prefer it! You...
Author: atalanta0jess
This is a thick, spicy, tangy, sweet, savory Asian sauce, super quick and easy. Perfect as a dipping sauce and marinade. I usually make my own since I have problems with MSG that are normally found in...
Author: lysis
My mother-in-law gave me this recipe over twenty four years ago. I use it frequently and someone always asks for it. A mixture of tangy ingredients, onion and brown sugar creates one tasty sauce! This...
Author: Beverly Hutchinson
I've made tzatziki loads of times, but this is my best recipe yet! The two keys are the roasted garlic, and straining the yogurt for 24 hours to make it like soft cheese. Tzatziki is great with crusty...
Author: Diana Moutsopoulos
This fresh vegetable sauce can be used in place of other sauces, such as traditional spaghetti sauce. It has a sweet fresh taste to it, but is still recognizable as a tomato product. My recommended use...
Author: Zucchini-Houdini
Crabapples add interest to this very tart sauce for filling cream puffs, pastries, and crepes.
Author: kathy
Japanese style teriyaki sauce/marinade that uses pineapple skins, apples and mirin.
Author: MMILL
Creamy, delicious tortellini Alfredo with spinach.
Author: Christina Gutierrez
Try topping your next bowl of pasta with this hearty spaghetti sauce. For added flavor, try stirring in diced smoked ham just before serving. Serve with your favorite pasta.
Author: Marica van Wynen
Awesome and easy cranberry sauce for your holiday feast.
Author: Laura
A dipping sauce for rice rolls and for barbecued chicken, beef, pork or fish. Perfect for salads as is, or mix with a little vegetable oil. Make smaller quantities with lime or lemon juice but refrigerate...
Author: BALISAL
Creamy herb paste/sauce perfect for all seasons! Main dish or side dish your guests (and yourself) will love. I made this on a whim when I ran out of basil. In my opinion I like this better than traditional...
Author: Alexandra Antonia
This yummy dip recipe got its name because it includes four different kinds of dairy products! It is best served with mini strawberry shortcake skewers.
Author: geranium
This is the classic way to make Hollandaise that I learned in culinary school. It is so much less intimidating now. Once the technique is mastered, it's a great tool to have on hand to transform and elevate...
Author: NicoleMcmom
We were able to purchase fresh hazelnuts while in Portland last fall. This is one of the many ways to enjoy them. Hoping for a 'healthier' version of the store-bought variety, dark chocolate is used here...
Author: grampnana
Just the presentation of this layered salad in a beautiful pedestal trifle bowl will get their taste buds tingling. Serve as a salad, or dish along thick slices of angel food or buttery pound cake as a...
Author: d miles
This is a recipe that my dad made every summer when I was a kid. You can vary the type of pepper you use to get a different level of heat. I like mine on the mild side. This barbecue sauce is good on just...
Author: JmeMcK
Very simple to make, and the meat can be simmered right in the sauce for maximum flavor. A super southern style sauce perfect for either pork or beef ribs.
Author: Jacob Edwards
Brown butter is normally made on the stovetop. With this recipe you can make it in the microwave. Couldn't get any easier.
Author: Yoly
A creamy Alfredo sauce with cheese and baby bellas (crimini mushrooms) makes enough for about 1 pound of pasta.
Author: evilcookie007
Can hardly tell the difference between this and store bought.
Author: Debby Dradi Malloy
This is a good dipping sauce for someone looking for something more spicy than tartar sauce. Excellent with braised fish. You may use more or less horseradish to suit your taste.
Author: Bob Cody
The Jack Daniels® grill glaze is one of the most scrumptious sauces you will ever taste on just about any meat. Introduced in April of 1997, this glaze has become one of Friday's best-selling items. This...
Author: Michael DeLong
This is a recipe our family does when we have family reunions and there is never any left after everyone gets their plates fixed.
Author: casper